Showing posts with label peppers. Show all posts
Showing posts with label peppers. Show all posts

August 22, 2012

Pizza on bread

Instead of pizza dough we use some bread from Trader Joe's. Usual toppings - onion, mushroom, tomato, pesto, peppers, cheese - and you can add your favorite as well.

Add your topping on the bread. Preheat oven to 400F and allow to bake for ~15mins.

July 24, 2012

Paneer Fajita

In this improved paneer fajita the paneer is not fried and it tastes even better! Chop red onions and peppers and cut the paneer into strips.(The cucumber in the picture is not for this recipe!)

Saute the onions in some olive oil. Then add the peppers and cover and cook for couple minutes. Add haldi and salt to taste. Add the paneer and ready to serve!

July 2, 2012

Gobi Manchurian

For this Indian-Chinese version start with some chopped onion, tomatoes and peppers. Stir fry in a pan with some olive oil and cumin seeds. Add some Serrano chili as well.

Prepare the Manchurian mix - mix in some water and let it sit for few minutes.

Mix in with the stir fry and add some previously cut and fried gobi. Ready to serve!

April 28, 2012

Stir Fry Tofu

Chop the veggies - carrots, peppers, onions, peas, corn, tomatoes and broccoli (some frozen!).

In the wok (trust us, tastes better in wok!) add some olive oil and first stir fry onions and peppers.

Then add all the other veggies one at a time (don't overcook), add fried tofu (see our previous post), stir fry sauce (Kikkoman), soy sauce, and Sriracha hot sauce.

Ready to serve with some jasmine rice!