El Pato Paneer

Start with some chopped tomatoes and chili. Add some olive oil to a pan and prepare the gravy. Add El Pato sauce for the special flavor! Add haldi and salt to taste.

Add some paneer - break into small pieces. It will eventually get mixed.

Serve with roti!

Paneer Fajita

In this improved paneer fajita the paneer is not fried and it tastes even better! Chop red onions and peppers and cut the paneer into strips.(The cucumber in the picture is not for this recipe!)

Saute the onions in some olive oil. Then add the peppers and cover and cook for couple minutes. Add haldi and salt to taste. Add the paneer and ready to serve!

Grilled Chicken and Paneer - Part 2

Check out the previous post on how to marinate. Now that you have the paneer ready, prepare to skewer it before grilling. Chop some onions and peppers into squares. Then carefully skewer a few pieces as in the following pictures.

Finally time to grill! Preheat to about 300F. Put the skewers and chicken on the grill and allow to cook. Serve with some margaritas!