May 28, 2012

Grilled Chicken and Paneer - Part 2

Check out the previous post on how to marinate. Now that you have the paneer ready, prepare to skewer it before grilling. Chop some onions and peppers into squares. Then carefully skewer a few pieces as in the following pictures.

Finally time to grill! Preheat to about 300F. Put the skewers and chicken on the grill and allow to cook. Serve with some margaritas!

No comments: