Showing posts with label salsa verde. Show all posts
Showing posts with label salsa verde. Show all posts

August 25, 2013

Empanadas


Ingredients

Preparation

Mix corn masa. Make corn tortillas in the tortiadora. 



Add chicken tinga or other stuffing (like potato stuffing).


Fold and seal.

Cook in a flat pan. Add a small amount of olive oil.





Top with Salvadorean sour cream.



Add lettuce.

Salsa verde.

And, pico de gallo... Enjoy!


August 2, 2012

Tacos Dorados

Peel, chop and steam potatoes in the microwave and then mash them. Chop onions, tomatoes, chili and cilantro. Add some onion to the mashed potatoes.










Prepare some quick salsa verde by adding cilantro and chili to a can of Embasa salsa.





Next grate some queso fresco. You also need some sour cream.







Putting it all together involves first toasting the tortilla with potatoes in them (ideally deep fried!).
Then add in all the ingredients.









March 28, 2012

February 21, 2012

Burritos

For these little donkeys warm a tortilla. Add some tinga pollo and you need previously posted recipies - salsa roja, salsa verde, pico de gallo, guacamole and refried beans.

 
Pile on the ingredients and roll into a wrap.




Wrap in foil for easy holding!