Showing posts with label cauliflower. Show all posts
Showing posts with label cauliflower. Show all posts

July 2, 2012

Gobi Manchurian

For this Indian-Chinese version start with some chopped onion, tomatoes and peppers. Stir fry in a pan with some olive oil and cumin seeds. Add some Serrano chili as well.









Prepare the Manchurian mix - mix in some water and let it sit for few minutes.





Mix in with the stir fry and add some previously cut and fried gobi. Ready to serve!






May 8, 2011

Gobi - Cauliflower

For some delicious Gobi (Cauliflower) look no further!


Start with chopping and washing the gobi




Steam in a covered pot - don't add any additional water! The gobi will give off its own and shrink to a third.


Add some olive oil, masalas - haldi, garam masala, salt, chili.


Once cooked open the pot and let it loose excess water