Showing posts with label brioche toast. Show all posts
Showing posts with label brioche toast. Show all posts

May 17, 2013

Bruschetta con Goat Cheese


Ingredients:
  • Tomatoes
  • Rice vinegar
  • Olive oil
  • Salt/Pepper
  • Basil (dry or fresh)
  • Toasted bread (french bread works well)
  • Cheese (goat, brie, cream cheese) all work well
Preparation:

Chop tomatoes in small pieces (salsa style).  



Add species: salt, pepper, olive oil, rice vinegar and basil.












Spread cheese on toast and add chopped tomatoes.



Enjoy as an appetizer or snack! Goes well with wine.